Riso integrale e orzo alla crema di bietole
Ricetta, ingredienti e consigli per "Riso integrale e orzo alla crema di bietole", scopri come si prepara.
Riso integrale e orzo alla crema di bietole
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Ingredienti
- bietole
- orzo
- riso integrale
Ricetta
preparazione di qualsiasi risotto, versando poco alla volta il brodo man mano che i cereali lo assorbono, continuando a mescolare di tanto in tanto fino a cottura completa.
Lasciate riposare per qualche minuto e servite ancora caldo, con una generosa spolverata di Parmiveggiano.
Buon appetito! Since I started to publish 'Le Dispense' (HERE the link from where you can download them for free!) I had to engineer to make always different recipes with seasonal vegetables, to be able to then insert them in pdf.
For some vegetables it was simple, I already used them often and then I cooked them in different ways, but for others my imagination had to get busy.
Beets are one of the last one.
A vegetable that I like very much for its sweet and sugary taste, but I've almost always used it as a side dish, sautéed in oil and onion.
This recipe is therefore the result of an 'experiment' (among other things, in my opinion, successful): a.
